facebook share image   twitter share image   pinterest share image   E-Mail share image

Baked Whole Red Snapper

Red snapper is a mild and lean fish with a firm texture. The aromatics combined with the Cajun spices will have your taste buds dancing!

Author: CookingWithShelia

Sole Oreganata

Sole is a fragile fish, so prepare and handle the fish gently.

Author: thedailygourmet

Blackened Fish

This recipe calls for trout, but catfish or red snapper would be equally good. Be sure to have a well-ventilated kitchen!

Author: SUSANHOR

Salmon en croûte

I couldn't resist the opportunity to go a bit retro and include my version of salmon en croûte here - it's such a nostalgic dish for many of us, and...

Author: Jamie Oliver

50 Best Fish Recipes

50 Best Fish Recipes from around the globe! Most of these easy fish recipes can be made in under 30 minutes, perfect for weeknight dinners! Whether you...

Author: Sylvia Fountaine

Blackened Grilled Sea Bass

Blackened sea bass on the grill. Incredible! I will definitely have this again.

Author: Frank LeGassick

Fantastic fish pie

The whole fish pie thing is one of the most homely, comforting and moreish dinners I can think of. This is a cracking recipe which does it for me.

Author: Jamie Oliver

Kipper Pate

You could use frozen kipper fillets for this, but even better would be a proper kipper. By the time you've removed the skin and bones from one medium-sized...

Fillets of Sole Véronique

This famous French classic has always been a favourite of mine and I love to serve it with the grapes well chilled, which beautifully complements the warm...

Crispy Beer Batter Fish & Chips

Virtually every beer-battered fish recipe looks crispy coming out of the fryer, and some even stay crispy for a few minutes, but then the inevitable sogginess...

Author: Chef John

Luxury Seafood Pie with a Parmesan Crust

The absence of high street fishmongers nowadays always poses problems, so it's important to point out that this recipe can be made using all frozen shellfish...

Fried Skate Wings with Very Quick Home made Tartare Sauce

People are scared of skate, one of the finest and most delicious fish of all. But don't be: the flesh slides away from those ribby, gelatinous bones with...

Asian style tuna ceviche

This tuna ceviche is so fresh and quick to pull together and looks dead impressive at parties

Author: Jamie Oliver

Spicy Pasta with Broccoli, Anchovy, and Garlic

An Italian classic. Sweet, salty, and spicy flavors combine in this unique and tasty pasta and broccoli dish. This dish benefits from being richly coated...

Author: Stephen Van Houten

Salmon in Champagne Sauce

I was served this memorable dish at the house of a Champagne producer in Rheims, and this is my version.

Baked Cod with Roasted Red Pepper Horseradish Sauce

This baked fish is easy to make and busting with flavor. Fillets are seasoned with garlic pepper, then bathed in a spicy red pepper and horseradish sauce,...

Author: Scott in MA

Breaded Fried Anchovies Italian Recipe

Breaded fried anchovies Italian recipe, a crispy and greedy dish made with cleaned fresh anchovies, battered by dipping in beaten eggs, breaded with homemade...

Author: Silvana Nava

Crispy Baked Basa

Basa is a new fish that is common in many markets here in Houston. It is a mild, tasty fish.

Author: CATTAIL

Cheesy Flounder Florentine

Healthy and delicious take on a favorite. We call this 'Milk Fish' in honor of a totally different recipe of a friend from the Philippines.

Author: rockie

Baked Trout Saratoga

A simple preparation with extraordinary results - trout baked with tomatoes, parsley, and garlic is prepared in minutes.

Author: MARILYN PERZIK

Wilma's Fish Casserole

This casserole can be changed by varying the herbs used to flavor it.

Author: Allrecipes Member

Lemon Thyme Swordfish with Asparagus

The creamy lemon and thyme sauce accents the flavor of the swordfish. If desired, garnish with lemon slices and sprigs of thyme.

Author: dakota kelly

Big Ray's Herb and Garlic Fish

This works great with any type of white fish: halibut, swai, tilapia, you name it.

Author: bfr610

Baked Cod with Boursin Herb Cheese

Use Boursin or Allouette Cheese and canned tomatoes seasoned with onion, peppers and garlic to make this dish with fresh cod. It's an outstanding fish...

Author: PJ's kitchen

Baked Cod with Boursin Herb Cheese

Use Boursin or Allouette Cheese and canned tomatoes seasoned with onion, peppers and garlic to make this dish with fresh cod. It's an outstanding fish...

Author: PJ's kitchen

Grouper with Lemon White Sauce

My local fish market had some fresh grouper on sale so I bought a fillet and brought it home. This is what I came up with

Author: btabk

Pretzel Coated Fried Fish

...

Author: wendy

Trout with Lime and Thyme

This is an simple and flavorful marinade combining easy-to-find ingredients. This marinade could also be used with other varieties of fish, such as salmon,...

Author: 1010rikku

Buffalo Flounder Fillets

This Buffalo-chicken style fish is gluten-free and delicious. It is also good with shrimp. It is great served with the quinoa and black beans recipe by...

Author: Marcia

Smoked Haddock Chowder with Poached Quails' Eggs

Smoked haddock makes a very fine soup, and this I've adapted from a famous version invented in Scotland, where it is called Cullen Skink. If you add poached...

Swordfish Steaks with Arugula and Basil Sauce

This very easy recipe tastes wonderful! It's definitely worth trying!

Author: erin devill

Swordfish Steaks with Arugula and Basil Sauce

This very easy recipe tastes wonderful! It's definitely worth trying!

Author: erin devill

Baked Cod with Roasted Red Pepper Horseradish Sauce

This baked fish is easy to make and busting with flavor. Fillets are seasoned with garlic pepper, then bathed in a spicy red pepper and horseradish sauce,...

Author: Scott in MA

Baked Cod with Roasted Red Pepper Horseradish Sauce

This baked fish is easy to make and busting with flavor. Fillets are seasoned with garlic pepper, then bathed in a spicy red pepper and horseradish sauce,...

Author: Scott in MA

Whiting Meuniere

Meuniere is a classic that can't go wrong. Traditionally it is done with sole, but I used whiting with impressive results, and so decided to spread the...

Author: lelemms

Whiting Meuniere

Meuniere is a classic that can't go wrong. Traditionally it is done with sole, but I used whiting with impressive results, and so decided to spread the...

Author: lelemms

Lenie's Herbal Fish

A variety of veggies, fresh herbs, and any fish fillet...baked. I like to serve this fish dish with rice, it makes for a delicious meal!

Author: ILENEFAITH

Buffalo Flounder Fillets

This Buffalo-chicken style fish is gluten-free and delicious. It is also good with shrimp. It is great served with the quinoa and black beans recipe by...

Author: Marcia

Fabienne's "Tomcaron" Monkfish

The tomatoes, carrots, apple, and onion marry with the monkfish, ginger, turmeric, cumin, basil, and cinnamon to deliver a well-balanced and delicate culinary...

Author: Fabienne Riesen

Lenie's Herbal Fish

A variety of veggies, fresh herbs, and any fish fillet...baked. I like to serve this fish dish with rice, it makes for a delicious meal!

Author: ILENEFAITH

Baked Cod with Roasted Red Pepper Horseradish Sauce

This baked fish is easy to make and busting with flavor. Fillets are seasoned with garlic pepper, then bathed in a spicy red pepper and horseradish sauce,...

Author: Scott in MA

Lemon Pepper Dill Fish

This is very easy and very tasty.

Author: Auntie KK

Cheesy Flounder Florentine

Healthy and delicious take on a favorite. We call this 'Milk Fish' in honor of a totally different recipe of a friend from the Philippines.

Author: rockie

Slashed Sea Bass with Red Onions, Mushrooms, and New Potatoes

Delicious sea bass fillets are studded with fresh chervil and served with pesto over new potatoes and portobello mushrooms. The sea bass is broiled, but...

Author: LEDZEP9876

Orange Roughy with Sherry and Herb Sauce

Orange roughy is baked with tomatoes in a thick sherry and herb sauce.

Author: DOREENBUCH

Orange Roughy with Sherry and Herb Sauce

Orange roughy is baked with tomatoes in a thick sherry and herb sauce.

Author: DOREENBUCH

Baked Cod with Boursin Herb Cheese

Use Boursin or Allouette Cheese and canned tomatoes seasoned with onion, peppers and garlic to make this dish with fresh cod. It's an outstanding fish...

Author: PJ's kitchen

Pretzel Coated Fried Fish

...

Author: wendy

Trout Almondine, High Desert Style

I call this dish 'high-desert trout,' as it has become a mainstay in my culinary arsenal inspired by a brunch stop at a beatnik bungalow in the middle...

Author: Tunamelt